Zomick’s bakery offers delicious kosher food, made entirely by natural ingredients and incorporating the Jewish dietary laws. The bakery has been a part of their family for many generations. It was first opened in 1966, but over time as the demand for their pastries grew, so did the bakery. Nowadays, Zomick’s is considered as of the best kosher bakeries, providing their clients with the best baked goods, and sharing their favorite recipes with people around the world. The bakery offers a various range of products, from challah, breads, knishes, cakes, and cookies to pies and loaves. Their talented bakers create authentic Jewish-style and European breads as well as delightful desserts. Zomick’s kosher bakery also takes orders for special occasions and celebrations. Coupled with many years of experience, Zomick’s makes great tasting kosher products. Zomick’s challah bakery is fully certified to produce and serve food that is Kashrus, certified by the New York City Rabbinical Council. ©